We may earn commission from links on this page, but we only recommend products we back. 1 cup spinach; Instructions. Preheat the oven to 375 degrees (F). Pie Crust: no pie crust … Cook over medium heat till sausage is browned, stirring occasionally; drain well. Passport to Fun: Travel-Inspired Party Ideas. You can cram a whole bunch of fresh vegetables into them (great way to clean out the produce drawer). Add the sausage and onions back to the pan. Evenly spread the spinach sausage mixture in the prepared dish and top it evenly with the grated havarti and parmesan cheese. Pour over sausage mix. In the same bowl you used to toss sausage and spinach … Top … Just cook the vegetables and sausage, add in whisked eggs, and bake! Spinach and Ricotta Quiche and Chicken Quiche are so popular on my site, but I often get asked how to make it crustless. For this low-carb version, I made this with no crust, with chicken sausage and spinach plus I used some light cream to give the eggs more of a creamier custard texture, as most quiches have rather than a spongier baked egg texture. In a pie dish or COOLED 9 inch skillet (let fully cool if using the same skillet or pie crust will melt), … Spinach and Ricotta Quiche and Chicken Quiche are so popular on my site, but I often get asked how to make it crustless. Please let me know how it turned out for you! This quiche forms its own crust. If you’ve never made quiche before, this is a great starter recipe! I used a 10 inch pie plate to make this. No-Crust Spinach Quiche Good Housekeeping cheddar cheese, large eggs, red pepper, whole kernel corn, onion and 2 more Easy Spinach Quiche with Bacon and Cheese Foxy Folksy This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. You may be able to find more information about this and similar content at piano.io, 50 Easy Vegetarian Recipes for the Whole Family, Super Bowl Recipes That Will Satisfy a Crowd, This Ground Beef 'Hack' Is Going Viral on TikTok, What to Make for an Intimate Christmas Dinner. With this easiest-ever quiche recipe, you can make quiche … If sausage is dry during cooking, add 1 to 2 teaspoons salad oil. Sprinkle first cheese and then sausage mix into pie crust. Add garlic and onion until translucent. A life without quiche is no life at all, am I right? Spoon sausage mixture into baking dish; pour egg mixture over. Preheat oven to 375 degrees F. In a large oven-safe pan, heat 1 tablespoon olive oil. Spinach and Sausage Quiche. Bake the quiche until it is golden brown on top and the center is no longer liquid. Bake 30 minutes. Add onion and oregano; cook, stirring frequently, breaking up sausage with spoon, until sausage is well browned and onion is tender. Drain. Evenly spread the spinach sausage mixture in the prepared dish and top it evenly with the grated havarti and parmesan cheese. Red Swiss chard makes the quiche very attractive. Remove and set aside. Heat oil in a large skillet over medium-high heat. I love using leftover stir-fries in my omelets or frittatas! Pro Tip: Since every oven heats differently, start checking your quiche 5 … Drain any excess grease. In a separate bowl, whisk together the eggs and milk. Spoon the sausage cream cheese mixture into a greased 11x7 inch casserole dish. Add onion and mushrooms and cook until soft. A savory crustless quiche with spinach, turkey sausage and goat cheese is perfect for breakfast, lunch or dinner. Press the sausage along the bottom and sides of an 8″ casserole dish or pie plate. Lay the slices of eggplant across the bottom. Here’s how to make a classic sausage quiche: In a deep dish pie pan, lightly spray the pan and press the pie crust into the pan and up the edges of the pan. Spinach and Zucchini Crustless Quiche, an easy and simple recipe with a ton of flavor, made with eggs and cheese. Jordan is a recipe blogger and creator of Smile Sandwich. Spray a pie dish with oil. You may be able to find more information about this and similar content on their web site. Crustless Sausage and Spinach Quiche Spinach and Ricotta Quiche and Chicken Quiche are so popular on my site, but I often get asked how to make it crustless. Bake 35 minutes or until knife inserted in center comes out clean. Remove from pan and put in a bowl. Melt butter in a pan and saute onion until softened. I like to keep it pretty simple when it comes to crustless quiche. Cook sausage, onion and garlic until done. Remove veggie mixture and add to sausage. Start checking around 40 minutes. Gouda, Swiss, Manchego, or Havarti would also be fantastic in this keto quiche. Personally, I love a good quiche! Stir in spinach and stuffing mix. Preheat your oven to 350 degrees. Thaw spinach, drain well. A Delicious and healthy breakfast recipe.It has amazing nutrition benefits for many special diets. Cut quiche into 8 pieces to serve. This is a crustless quiche that looks and tastes great. Home > Recipes > Main Dishes > No Crust Spinach Quiche. Cook the sausage in a large skillet over medium heat, breaking up until cooked, about 5 minutes. Sprinkle with parmesan and paprika. If you’re really short on time and energy, you certainly can just bake all ingredients together at once, as long as you cook the sausage first. Pour the egg mixture over the sausage mixture in the pan. Add the spinach and reduce heat … As the quiche … Crumble sausage in medium skillet; add onion and garlic. Cut into pieces and enjoy. Why you ask? It’s a great way to sneak in more veggies into your diet. Sprinkle the cheese on top of the mixture. Add sausage to the pan and cook until no longer pink. Mexican blend cheese: use whatever cheese you have on hand. Drain any excess grease. Whisk together. In a bowl add eggs and 1 cup of heavy cream. Pour the custard into the dish and bake 35 to 40 minutes, until the center is set. It really doesn’t get much easier than crustless sausage quiche. Add onions and cook, stirring occasionally, until … Garden Vegetable, Feta and Sausage Crustless Quiche, Filed Under: Breakfast, Gluten Free, Low Carb, Meal Prep, Paleo Recipes, Recipes. It would also be good with half the salmon and twice the chard for a different flavor emphasis. Mix to combine evenly. How to Make a Spinach Sausage Quiche . Make the custard mixture by whisking together the milk, half and half, eggs, salt, black pepper, and the nutmeg. 30 Best Songs to Rock Out to This New Year’s Eve, What Our Senior Home Editor Wants Right Now, 30 Movies to Watch at Home on New Year's Eve. All ovens are different and this could take anywhere from 45 minutes to 1 hour. Remove skillet from heat; stir in spinach and shredded cheese. For this low-carb […] The post Crustless Sausage and Spinach Quiche … Add the spinach mixture to the egg and cheese mixture; Combine properly to evenly distribute the ingredients; Bake in a preheated oven at 350℉ until the spinach quiche is set. Add the sausage and onions back to … A flavorful and filling meal with eggs, smoked cheese, sausage and spinach all baked up in a flaky pie crust… In bowl combine eggs and half& half. Stupidly Easy Spinach Sausage Crustless Quiche is a recipe I add to my meal prep almost every week, and I encourage you to do the same! … Bake 15 minutes longer. Remove and set aside. Pour the custard into the dish and bake 35 to 40 minutes, until the center is set. Stupidly Easy Sausage Spinach Crustless Quiche is a low carb breakfast recipe that couldn’t be more simple to make. Inexpensive. In a large saute pan, heat olive oil on medium. Spray a baking dish with cooking oil and add sausage mixture. Add spinach on top of the sausage … Add spinach and fry for 2 more minutes … Crustless Quiche. Preheat oven to 375 degrees. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Read More…, Stupidly Easy Sausage Spinach Crustless Quiche. Just bake a little longer Stir in cheese and spinach. In a large bowl toss sausage with chopped spinach, onions, mushrooms and 1/2 cup of cheese. Giant egg dishes like these are also a great way to recook leftovers in a creative way! Into 12-inch skillet over medium-high heat, crumble turkey sausage. My family loves this combo of spinach and sausage. These Gluten-Free Ham and Mushroom Quiche are the, Sick of cookies yet?! Leave a comment below and share a picture on Instagram with the hashtag #smilesandwich. Packed with protein, nutrients and lots of flavor, this crustless quiche will leave you completely satisfied. Stupidly Easy Spinach Sausage Crustless Quiche is called “stupidly easy” because it really is hard to mess this recipe up. The quiche can also be baked in your favorite crust if you prefer. You can use any combination of ... Cooks.com - Recipe - No Crust Spinach Quiche. Good Cooking Is Easy: Easy recipes for the novice beginner cook. In a mixing bowl combine the eggs, heavy cream, salt and pepper. Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Well, they’re super duper stupidly easy to make. NO CRUST QUICHE. Combine milk and eggs – whisk lightly Brown sausage over medium high heat (remove from pan) Saute onion until softened and translucent then add spinach, salt, and pepper and cook for 2-3 minutes. The spinach and zucchini crustless quiche is easy to prepare and only needs a handful of ingredients. Oh, plus this crustless sausage quiche recipe is great to reheat for breakfasts or lunches all week! Add sausage to the pan and cook until no longer pink. Add onion and mushrooms and cook until soft. Crustless Sausage and Spinach Quiche. She loves cooking with local, seasonal ingredients at home and exploring Chicago's restaurant scene. For this low-carb version, I made this with no crust, with chicken sausage and spinach plus I used some light cream to give the eggs more of a creamier custard texture, as most quiches have rather than a spongier baked egg texture. In a large oven-safe pan, heat 1 tablespoon olive oil. I love the combination of fresh mushrooms and spinach with savory sausage. Plus, no crust means it is also low carb, keto friendly and gluten free! Add spinach and saute, mixing often until spinach is bright and wilted. It’s the perfect weekend brunch recipe, breakfast for dinner recipe, or make-ahead breakfast recipe for quick weekday breakfasts. This sausage spinach quiche couldn’t be simpler to make! And it tastes amazing! This Seriously quick and easy quiche recipe is Full of protein. If not, these 4-Ingredient P, Maybe some day I’ll get my act together and send, Reminder to start your weekend meal prep planning, http://smilesandwich.com/2016/06/13/stupidly-easy-sausage-spinach-crustless-quiche/, 3-Ingredient Instant Pot Shredded Chicken: 3 Ways, 8 ounces ground breakfast sausage or turkey sausage, 1/2 cup unsweetened almond milk (or milk of choice), 1/2 cup cheese of choice, (I use low cheddar). AND they’re healthy and low carb and keep me full until lunch. Add sausage and veggie mixture to bottom of pie crust. Seriously, it couldn’t be any easier. If sausage is dry during cooking, add 1 to 2 teaspoons salad oil. Make the custard mixture by whisking together the milk, half and half, eggs, salt, black pepper, and the nutmeg. Sausage Spinach Quiche is a delicious dish for anytime of day. Crustless quiche makes a healthy breakfast, brunch or breakfast for dinner. Crustless Sausage Cheese Quiche is a Low Carb recipe. This version has sausage, spinach, onion, mushrooms and cheese; however, you really can add any vegetables, herbs, cheese, or spices you want! Remove skillet from heat; stir in spinach and shredded cheese. Then pour the egg mixture over the Spinach, Sausage and Mushrooms. Most likely you would have all of them in your pantry. If you must use frozen spinach, make sure to fully drain or squeeze out the excess water before adding it to the sausage. In large bowl, with wire whisk or fork, beat eggs, milk, and baking mix until well blended. Crustless Sausage and Spinach Quiche. The whole recipe comes together using just one pan, so even the cleanup is easy. I like to cook the onion and mushrooms together first before baking so they’re nice and soft and caramelized. There are few breakfasts I like more than a good crustless quiche. This Crustless Sausage and Spinach Quiche with Italian chicken sausage, spinach and cheese is an easy and healthy recipe for breakfast, brunch, or dinner. Microwave for 2-3 minutes until spinach is lightly steamed and tender. 3 eggs, beaten. Add garlic and fry for 2 minutes or until fragrant. In a large bowl, whisk together eggs, milk, salt and pepper. Put the Spinach, Sausage, Mushrooms mix into the bottom of the pie shell. It’s also a low sugar and gluten-free recipe. Bake for 40-50 minutes or until egg is no longer runny in the center. Preheat oven to 375 degrees F. Grease 11" by 7" glass baking dish. Why trust us? Is hard to mess this recipe up giant egg Dishes like these are also a low sugar gluten-free!, stirring occasionally ; drain well, beat eggs, milk, and imported onto this page to users... Dish with cooking oil and add sausage to the pan and saute onion softened. And share a picture on Instagram with the hashtag # smilesandwich s also great! 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