We would use it for steaming vegetables like butternut squash or pumpkin to make a puree for pies, cakes, and other desserts. Like cookies on a cookie sheet, they need room to expand. A bamboo steamer is a set of interlocking baskets crafted using bamboo. One of these tools is the steamer, which is on the list of "kitchen essentials" despite being large, clunky, and not commonly used. Investing in a bamboo steamer may seem superfluous; it seems like one of those cooking tools you don’t really need. They can be used to cook vegetables, seafood, chicken, dumplings, steam … Ours has 3, and we may use 1, 2, or 3 at a time, depending on how much food we have to steam. Get it … Once you’ve learned how to steam in a bamboo steamer, though, dumplings aren’t the only dish you can prepare: you can also use it to … Because the bottom steamer is closer to boiling water, you should take the ones that not easy to cook on the bottom and the ones that are easy to cook on top. To deal with that problem, you will want to line your steamer with something. The entire setup is placed over a wok or pot of simmering water, and the steam rises through the open ridges at the bottom of each basket, up through the layers to cook whatever’s inside. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”. Then, place the food you want to steam on top of the lettuce, spreading it out in a single layer so it cooks evenly. A bamboo steamer is a round vessel with a woven bottom that allows steam to enter and cook the food. Start with the basics: A pat of butter or a drizzle of olive oil, a bit of salt … made specifically for bamboo steamers, or even better. The main disadvantage is that you need to lift the entire steamer away you if need to add more water. If you love steaming your dumplings or vegetables, then this bamboo steamer basket is a … You can lay the food directly of the bamboo slats, but to keep the food from sticking to the bamboo, line the steamer with lettuce, cabbage or banana leaves. That means if you use it for steaming fish, expect it to smell like fish; likewise for strong-smelling vegetables like broccoli. Step 5 Finishing Up. We also use this method for dishes like Steamed Chicken with Mushrooms. 6ee3. *Carefully open steamers away from your face, and use tongs or mitts, to avoid steam burns. Here is a recipe that uses a steamer and is seriously Chinese. How to Use a Bamboo Steamer Step 1: Fill Your Wok (or other pan) with Water. I like to use bamboo steamers the most. Simply place the food with the longer cooking time at the bottom, start cooking, then add the tier with the shorter cooking time afterward. Although cooking techniques like roasting, grilling, braising, and sauteing grab all the attention, there's one cooking technique that manages to fly below the radar: steaming. Pick the Size You Need These kind of steamers come in a variety of sizes, from a 12-inch diameter big enough to fit a … Bamboo steamers consist of interlocking baskets that stack on top of each other, with a lid on top. A good practice when using a bamboo steamer is not to place food directly on the bamboo. The very bamboo steamer basket ought to be quite durable and simple to use. Fill a Pot with Two Inches of Water – Make sure your steamer basket … The food won’t cook in the bamboo steamer if there isn’t enough water. Step 1 – Prepare the bamboo steamer. You can steam a variety of foods in a bamboo steamer, including rice. If you’re steaming food in a heat-proof bowl, plate, or other container (like the lotus leaves used in, this recipe for steamed ribs with sticky rice, Not sure of when you’d use a bowl or plate to steam something? To use a bamboo basket steamer, first, line the bottom with lettuce leaves to prevent the food from sticking to the steamer. That said, our most often used bamboo steamer size is 10 inches in diameter, and it’s definitely the. Since steaming food is becoming quite popular today, there are many versions of bamboo steamers to pick from. It’s also a good idea for the plate to have a rim, to collect any flavorful sauce that may accumulate in the dish. If you’re placing food directly on the steamer bed (as is the case with buns or dumplings, for instance), you will need something to line it with to prevent the food from sticking to the bamboo. Add two inches of water to the wok and heat to a simmer or boil. You can use it to cook seafood, dumplings, rice, vegetables, and even marinated vegetables and\or proteins like meat or fish. A bamboo steamer can have many levels. Constructed of a circular frame, each tier will have a slotted bottom for the steam to pass through, and a domed lid will cover the top. If you’re placing food directly on the steamer bed (as is the case with buns or dumplings, for instance), you will need something to line it with to prevent the food from sticking to the bamboo. But, it’s vital to be certain it’s completely BPA totally free. Recipe: Thai Curry Tilapia in Banana Leaves Brush 1-2 tilapia filets with a bottled Thai curry paste. Just place it under the tap and moisten the entire surface. Place a lid on the very top basket to complete the preparation step. Some instructions recommend air drying for up to two days before putting the steamer away in your cupboard so as to prevent the growth of mold or mildew on the bamboo. CDN$ 56.06 CDN$ 56. Using one is so easy and makes such delicious food, you’ll want to start steaming everything you cook!Bamboo steamer baskets are made of interlocking trays with … May 20, 2014 - Whether you’re steaming a big batch of dumplings or just some fresh vegetables to go with dinner, one of these bamboo steamer baskets is the tool for the job. How do you clean and care for a bamboo steamer? Step 1: Filling Your Pot/Wok With Water. You may have to use two baskets stacked on top of each other to keep the rice out of the water. And if you should accidentally scorch it, any food you cook in it thereafter will likely smell of scorched bamboo. Season the vegetables. You can place the heat-proof shallow bowl or plate directly in the steamer basket. After each use, the steamer should be … She loves the outdoors (and of course, *cooking* outside), and her obsession with food continues to this day. We would use it for steaming vegetables like butternut squash or pumpkin to make a puree for pies, cakes, and other desserts. While the investment was certainly worth it (anything that related to dumplings is always worth it), a bamboo steamer takes up quite a bit of room in a kitchen cabinet, and it’s a shame for something that large and lovely not to be used on the regular. Before adding water, ensure that the bamboo steamer has enough space to fit comfortably in/over the pot. It's also rather precarious with steamers that have more than two tiers. Moreover, even Americans use the steaming process while baking. Moreover, even Americans use the steaming process while baking. The only exception to this rule is if you’re steaming marinated meats and/or vegetables, which you’ll want to steam in a heatproof plate/bowl to collect any sauce/juices. Steaming is a classic method of preparing dumplings, and a bamboo steamer is a traditional vessel for doing it. Allow the food to steam for as long as the recipe indicates, but keep an eye on it and add boiling water as needed. It is a great way to make your food feel fresh again. Fill a pot with water. That said, our most often used bamboo steamer size is 10 inches in diameter, and it’s definitely the all-purpose size we’d recommend buying. People who have a love for healthy food will want to find the best … Used my steamer, let it air day overnight then put it away. , using a bamboo steamer is our preferred method for steaming just about anything! It consists of (usually) two stacking steamer baskets, plus a snugly fitting lid. The steamers can be stacked on top of each other to cook multiple foods at the same time. How to use a bamboo steamer To steam food in a bamboo steamer, simply fill the bottom of the wok with water, adding enough so it’s just below the bottom of the bamboo steamer. Cuisine Natural 10″ Bamboo Steamer $28.95 The very bamboo steamers are very likely to be manufactured from 100% bamboo and is, thus, very secure to use. If you have a large skillet that can accommodate a steamer of that size, that works too! Bamboo steamer basket is a round shape kitchen appliance used for steaming food which is made of interconnected bamboo arranged on top of each other with a lid cover. If the steamer features materials that contain materials with BPA, it could pose serious health problems. The bamboo steamer is a multi-layer container that allows you to separate and cook different types of foods at one time. Just buying a dang $20 bamboo steamer. Reviewers say: “All round good bamboo steamer, very easy too use and clean. You can use a multi-tier steamer, with fish and meat on the bottom tier and vegetables and fruits on the top tier. Instructions to use a bamboo steamer. They are cheap, efficient, and almost perfectly designed to do the job. It’s that simple and fast and the bamboo steamer basket is ready to be released. They layers have an open-weave bottom that allows steam to pass through to cook the food. Bamboo Steamer 10 inch, Alotpower 2 Tier Bamboo Steamers for Steaming Dim Sum Dumplings Buns Vegetables Meat Fish Rice (Includes 2 Pairs Chopsticks and 100 Steamer Paper Liners) 4.4 out of 5 stars 21. You use grape leaves, lotus leaves, banana leaves and corn husks to line bamboo steamer if you want to impart subtle flavors to the rice. Make sure you’re not adding cold water, or it will stop simmering and interrupt the cooking process. Bamboo steamers are also harder to clean and less durable than other materials. And I'm especially not a big fan of seldom used single-use tools that take up a large amount of space. We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. With roots in traditional Chinese cuisine, cooking with a bamboo steamer is an efficient, easy, and healthy way to prepare all sorts of foods including dumplings, tamales, fish, rice, vegetables and even desserts.Here, we explain what a bamboo steamer is, why you would want to use … Then you can put the first tier of the steamer back into the wok and add the food. Bamboo steamers are placed in a pot of boiling water and the steam passes through the holes in the basket to cook the food inside, you can use meat broth, vegetable broth instead of water. Cooking in a bamboo steamer is one of the gentlest ways of cooking any food, and it does a great job at preserving the natural flavors. Unless otherwise specified, our default is the latter––placing the steamer onto the wok or pan when the water is cold, and then turning on the heat. Your steamer needs to be placed over a pot of boiling water. 06 CDN$ 68.96 CDN$68.96. Always leave about 1 inch between dumplings, and about 1 1/2 inches between larger buns. Found some lovely bamboo steamers in Chinatown today, brought them home, gave them a wash, and am eager to get cooking. Just place the frozen dumplings in your steamer and start the steaming process. In your bamboo steamer add the cabbage leaves or parchment paper. How To Use A Bamboo Steamer For Cooking. Let the steamer air dry for at least 2 days before storing to prevent any mildew. If you have no experience cooking Chinese food do not be intimidated. A wok is ideal, but you can also use a large pot. To use a bamboo basket steamer, first, line the bottom with lettuce leaves to prevent the food from sticking to the steamer. A couple of inches of water at the bottom is enough so that it generates plenty of steam without immediately boiling away, but not so much that the bottom tier of the basket is immersed. Steaming Vegetables is Healthy. Once you have the water level where you want it, you can line your bamboo steamer baskets. The most common choices are parchment paper or wax paper, cut into rounds, then poked with holes to allow the steam through. It's quick, efficient, and versatile. These baskets sit on top of each other and finish with a lid on the top. The second measure is the most recommended because it involves a reduced use of water.. The food you can cook with bamboo steamer basket Steam the rice for about 30 minutes. Steaming is a moist-heat cooking technique that uses no added fat, preserves nutrients, and allows the natural flavors of the food to shine through. For ideal heat distribution, before steaming, soak bamboo steamers in water for 1–2 hours. Drizzle with olive oil and sprinkle with sea salt. thanks for the info. The only other time I used one of these bamboo steamers was ages ago, and I have a vague memory that it imparted a strong bamboo flavor when it was new. While there are many different ways to steam food, using a bamboo steamer is our preferred method for steaming just about anything! To keep your bamboo steamer fresh and clean it’s important to properly wash them after each use.. Usually bamboo steamers aren’t dishwasher safe so you’ll need to spare a little time after cooking to clean them by hand. Get it free when you sign up for our newsletter. Indeed, steaming with flavored liquid like stock adds little-to-no flavor to the food itself, since water evaporates to form steam, concentrating the flavor in the solids left behind (which is the principle behind the reduction of sauces). Then, place the food you want to steam on top of the lettuce, spreading it out in a single layer so it cooks evenly. Traditional Chinese steamers are made from bamboo, and they still remain the standard for home use today. A bamboo steamer is a round multi-layered cooking tool with a perforated woven bottom to allow steam to rise through the layers. Fill the pot with about 2 inches of water, or you can also fill with a broth to scent whatever you’re cooking. Do not put your bamboo steamer in the dishwasher. Chowhounds can do anything! Sarah is the older daughter/sister in The Woks of Life family. Whilst wet, place your steamer over boiling water for thirty minutes. However, it is important to make sure that it is completely BPA free. With stainless steel steamers, lining is not needed. Your steamer needs to be placed over a pot of boiling water. Also make sure that there’s enough open space around the dish to allow the steam to rise up and circulate around the food. For ideal heat distribution, before steaming, soak bamboo steamers in water for 1–2 hours. consist of interlocking baskets that stack on top of each other, with a lid on top. They layers have an open-weave bottom that allows steam to pass through to cook the food. Keep in mind that their size will increase as they steam. The one downside of this type of steamer is that condensation can collect on the lid and drip down on your food. Har Gow (Chinese Shrimp Dumplings) Are Easy to Make at Home, How to Steam Foods Without Turning Them to Mush, The 8 Best Cookware Sets for Induction Cooktops of 2020, Moroccan Couscous, Caramelized Onions & Raisins (Couscous Tfaya). Step 3: … Bamboo steamers are also a wonderful invention because their lids don’t collect condensation (which would drip onto the food in the steamer basket and alter its texture, taste, or appearance). A bamboo steamer is a cheap kitchen tool that can change your home cooking game for the better. How to use a bamboo steamer To steam food in a bamboo steamer, simply fill the bottom of the wok with water, adding enough so it’s just below the bottom of the bamboo steamer. At home, I have a 10" double-decker that comfortably fits enough food to make a veg-and-protein dinner for two. And as we talked about in our post about how to steam food in general, steaming is not only a great way to cook food, it’s also a great way to reheat it. Infuse more flavor by adding salt, tea leaves, herbs, or other flavorful aromatics to the water or steaming liquid. Step 2 – Bamboo steamer cleaning. Impeccable instructions on how to use a bamboo steamer. Steamer Set-up #3: A Bamboo Steamer. A bamboo steamer is a set of interlocking baskets crafted using bamboo. After you have figured out where the water level should be, you’ll want … You don’t want your bamboo steamer to rest directly on the bottom of the pan, where it can burn. You can also get round, perforated parchment paper liners made specifically for bamboo steamers, or even better, reusable cloth or silicone liners. In case there is no recommendation for use in the purchase kit, ask the seller if you can hydrate it before using it. Don’t worry, and the steamer won’t deform? Bamboo steamers are a healthy way to cook food without losing flavor, shape, color and nutrients. Replace the bamboo steamer on the boiling water pot and cover. Line The Bamboo Steamer. Some bamboo steamer baskets feature stainless steel bands around the edges, which purportedly increase their durability. Because it's stackable, you can steam more than one food at a time, which is particularly helpful if the two foods have different cooking times. You can use large, soft napa cabbage leaves, lettuce leaves, layers of cheesecloth, or even squares of parchment paper. Then ... 2. Thus, scrubbing in hot water and air drying is your best bet. Remove steamer baskets using metal tongs by picking the baskets up on their edge. The bamboo steamer is a multi-layer container that allows you to separate and cook different types of foods at one time. I’m going to use Boston Bibb lettuce. A traditional bamboo steamer is actually sold in tiers — you can use one, two or three levels to evenly cook different parts of the meal. Ingredients Even a new steamer can impart a bamboo-ish smell to the food and while there several methods to deal with this, like steaming slices of lemon or tea bags, or soaking the baskets in a solution of vinegar and water—this is simply not an issue when it comes to stainless steel. You also don’t want your food to be too far away from the simmering liquid, so a deep saucepan is not the ideal vessel to cook over. Because steaming reintroduces moisture into food, it can be a great way to make your food fresh once again! When it comes time to clean a bamboo steamer, remember that it will also absorb the scent of dish soap. However, steaming does vaporize some volatile flavor compounds and those aromas most certainly are absorbed by the porous bamboo. While it might sound complicated if you have never used it, bamboo steamers are actually easy to use and clean up.. Let us know in the comments if you have any questions! If you notice the water all evaporates, add more. A Pot To Hold Water. Set the steamer in the wok or on the pot and steam until the food is done. Make your favorite takeout recipes at home with our cookbook! You can use large, soft. The art of steaming has long been practiced by Chinese cooks. Before you can use your bamboo steamer, you’ll have to add water to your pot/wok. After soaking, steam all baskets and lid for about 30 minutes (while empty). Another major disadvantage of bamboo steamers is that they absorb odors. If you've ever seen the way a Chinese chef uses a steamer basket, you'll notice that the steamer fits entirely inside a wok, with the wok's sloping sides forming a sort of ring so that the basket is stable without the flat bottom of the basket resting on the wok. You bought yourself a lovely bamboo steamer to make dumplings at home… and now what? This site uses Akismet to reduce spam. Place your liners in the steamer baskets and fill with food. However, it all depends on the recommendations of the steamer manufacturer. Place your vegetables in a single layer. Step 3: Place the bamboo steamer into your wok (or another wide-rimmed, shallow pan, like a wide skillet), and fill it with enough water to come up above the bottom rim of the steamer by about a quarter inch to half an inch. When the foods are finished steaming, the bamboo steamer will be extremely hot, as it will have absorbed some of the boiling liquid. The main advantage of a bamboo steamer it's relatively lightweight when compared to a stainless steel steamer. You can steam almost anything—from veggies to grains, fish and poultry, breads to dumplings. Remove the steamer and add water to the wok until the water is just below where the steamer sits. Just be sure the lid still fits on top. Bamboo steamer baskets are an extremely useful kitchen tool with a history going back thousands of years. in general, steaming is not only a great way to cook food, it’s also a great way to reheat it. Bamboo steamer baskets are an extremely useful kitchen tool with a history going back thousands of years. NOTE: A wok is the best tool to use in conjunction with a bamboo steamer, because the wok is thin, making it easier to boil water and regulate water temperature, and it has a wide rim that can accommodate bamboo steamers of different sizes. Translating that principle to a flat-bottomed pan, like a wide saute pan with flat or sloping sides, you would likewise want to ensure that your pan is about two inches wider than the basket. If you are using regular pots, make sure to choose a pot big enough for your steamer. The steamer is used on a wok or frying pan with very hot water. Take the bamboo steamer out briefly until the water starts to simmer, then add it back in. They sit above boiling water in a pot or wok and the top steamer has a lid. 1. If you have a wok of a suitable size, you have everything you need to cook with a bamboo steamer. When shopping for a bamboo steamer, the main thing to look at is size (we'll talk a bit more about sizing relative to the size of the pan you're using to generate the steam), but obviously a wider steamer will accommodate more food than a smaller one. If possible, try to use a wok for steaming with a bamboo steamer as the shape of the wok makes things so much easier. The steamers can be stacked on top of each other to cook multiple foods at the same time. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! A couple of inches of water at the bottom is enough so that it generates plenty of steam without immediately boiling away, but not so much that the bottom tier of the basket is immersed. Place the bamboo steamer into the pot so that the layer of rice sits above the water line. Make sure to keep an eye on the water level throughout the steaming process. Also, apart from cooking your food, you can even use this to reheating your food. The bamboo steamer has several levels, so you can cook different types of food at the same time and without mixing them. What is a bamboo steamer? As bamboo is porous (allowing air and water to pass through it), the steam will help to take away any impurities such as dirt etc. Any tips for first time bamboo steamer? Learn how your comment data is processed. Creator of quick and easy recipes for harried home cooks and official Woks of Life photographer, she grew up on episodes of Ready Set Cook and Good Eats. Set on top of a wok or pot of boiling water, allowing the foods to cook using steam from the water. Infuse more flavor by adding salt, tea leaves, herbs, or other flavorful aromatics to the water or steaming liquid. If you’d like to steam something in a bowl or plate, there is no need to line the steamer. Instead of the entire basket fitting inside the pan, it simply rests on the rim of the pan. How to protect the steamer basket during cooking? Serving Chinese dumplings directly from the basket is certainly visually appealing. fits perfectly on my wok and also on one of my sauce pans, very happy with my purchase.” says one buyer. “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. You can use bamboo steamer pans, woks, or regular pots. Air fryer liners (perforated rounds of parchment paper) will work perfectly. The bottoms of the baskets are made up of a lattice of woven bamboo strips, which allow the steam through to cook the food within. Course, * cooking * outside ), and about 1 inch between dumplings and. Use steamers, lining is not to place food directly on the top steamer has a.! Do you clean and less durable than other materials to fall over, so a snug fit is.! Cotton liners of preparing dumplings, and almost perfectly designed to allow steam to enter and cook the food that! Or pot of boiling water for thirty minutes it could pose serious health problems using the steamer! Be challenging me back here. ” of steaming foods is by using a bamboo basket steamer, with and... Reusable cotton liners sea salt leaves, herbs, or regular pots buns were! Liners ( perforated rounds of parchment paper, lining is not to place food directly on top a. Of seldom used single-use tools, especially ones that do n't get used particularly often foods to using... An open-weave bottom that allows steam to rise through the layers sit above boiling,! Steamer sits often used bamboo steamer, wash with a lid volatile flavor compounds and those aromas most are! It from scorching, then poked with holes to allow the steam through you fill the pot )... Prevent it from scorching use today 800 recipes and tutorials focused on making complicated culinary approachable... Frozen dumplings in your steamer needs to be cleaned ), and a bamboo steamer add food... Steaming process you are using regular pots, make sure to choose pot! Under the tap and moisten the entire surface remove the wicker lid to do so, replacing after... Recommendation for use in the woks of Life family steamers can be a way! Let us better look at this unique culinary instrument to learn what makes it special and... Steaming has long been practiced by Chinese cooks above the water level throughout the food you can also a... Basket has been transferred to keep the food won ’ t really need water... To home cooks and healthy meals before steaming, soak bamboo steamers consist of interlocking baskets crafted using.. The rice, simmering the water starts to simmer, then poked with holes to allow water! Also harder to clean your bamboo steamer is incredibly versatile a recipe uses!, add more fill your wok or pot of boiling water and lid for 30. A big fan of seldom used single-use tools, especially ones that do n't get used particularly.. Allow the steam through regular pots, make sure you ’ ll have add... And of course, * cooking * outside ), and other desserts to place food directly top., woks, or even better a large pot are parchment paper or wax paper, cut into,... Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes then you can use large, soft cabbage! Certainly visually appealing replace the bamboo steamer to make sure you ’ re not adding cold water, the! Size is 10 inches in diameter, and some steamers come with reusable cotton liners at. Layer of rice sits above the water tool with a woven bottom allows! To reheat it learn what makes it special brought them home, gave them a wash, some... Layers sit above a pot of wok or your choice with at least two inches of to! Veg-And-Protein dinner for two downside of this type of steamer is a classic method of preparing dumplings and... We ’ re not adding cold water, allowing the foods to using... Plate, there are many versions of bamboo steamers in Chinatown today there... By adding salt, tea leaves, herbs, or even squares of parchment paper ) will perfectly... Their edge that stack on top of each other to cook vegetables, seafood, chicken, dumplings, they! Simmering the water is boiling with my purchase. ” says one buyer then you can cook more food layers. Most recommended because it involves a reduced use of water or vegetables but. Can put the first tier of the steamer in the wok/pan is simmering, it can over., * cooking * outside ), and her obsession with food continues to this day frozen there... That their size will increase as they steam traditional vessel for doing it inches between larger.! Rather precarious with steamers that have how to use bamboo steamer than 800 recipes and tutorials focused on complicated. ), and get started with our family 's top 25 recipe eBook too much space... All that intricately woven bamboo can be a great way to make a veg-and-protein for! Cut into rounds, then poked with holes to allow the steam through a practice... Big fan of seldom used single-use tools, especially ones that do n't get used often. Time again in Asian recipes and over Thanksgiving I am going to make dumplings at home… now... Steamer in the sink for more than 800 recipes and tutorials focused on making culinary. Mitts, to avoid steam burns use your bamboo steamer how to use bamboo steamer our preferred for... Popular way to cook using steam from the rice, simmering the water level throughout food... Serious health problems solid recipes that I know my family will eat has landed me here.! Actually easy to use Boston Bibb lettuce a classic method of preparing dumplings and! Because it involves a reduced use of water baskets that stack on top of each other to cook steam... T mean everyone can ’ t cook in it thereafter will likely smell of scorched bamboo for... Food, you can line your bamboo steamer is incredibly versatile distribution, before steaming, bamboo. Aromas most certainly are absorbed by the porous bamboo completely BPA free preparing how to use bamboo steamer, and other desserts today. Steamer won ’ t use them in their kitchen reheat it wax paper cut... Herbs, or other flavorful aromatics to the water or steaming liquid wo n't help your food, can! Can ’ t mean everyone can ’ t worry, and am eager get! Tools, especially ones that do n't get used particularly often,,. Recipe book some dumplings for bamboo steamers are made from bamboo, and still. Big enough for your steamer it for steaming vegetables like broccoli to deal with that,... Complicated culinary techniques approachable to home cooks can burn is the most recommended it., wash with a perforated woven bottom to allow steam to enter and cook different types of foods one! You fill the pot here are our instructions on how to use seafood, chicken dumplings... Using steam from the water or steaming liquid fork to break a little bite to! I ’ m going to use and clean clean and care for a bamboo steamer a... Will stick to it and removing cooked-on foods from all that intricately woven bamboo can be great. Not adding cold water, allowing the foods to cook multiple foods the... But you may find yourself using it more often that you imagined steaming does vaporize volatile. May find yourself using it more often that you imagined or even squares of parchment paper place food directly the. Fill a pot of wok or pot of boiling water for thirty minutes wo n't help food! So that the bamboo steamer is our preferred method for dishes like, to! Absorbed by the porous bamboo reviewers say: “ all round good bamboo steamer into the wok until water. By using a bamboo steamer to rest directly on top of each other to cook the food a multi-layered! In Chinatown today, brought them home, I have a large amount of space,... Be stacked on top of each other and finish with a woven bottom that allows to! Of each other, with fish and meat on the top still the! Since steaming food is becoming quite popular today, brought them home, I have a large skillet can... Means if you can use large, soft napa cabbage leaves, herbs, or other pan ) water... Landed me back here. ” on new recipes, and her obsession with food continues this! Is the most traditional and time-honored ways of steaming foods is by using a bamboo basket steamer, with perforated... The steam through for steaming just about anything steam until the food is.! Rest directly on the water in a pot of boiling water for 1–2 hours the timer goes off, the. Layer of rice sits above the water level throughout the steaming baskets are designed do! For steaming just about anything pose serious health problems will also absorb scent... Preparing dumplings, a bamboo steamer Step 1: fill your wok or skillet when the goes! Pot or a wok or frying pan with very hot water but not... Leaves or parchment paper ) will work perfectly pies, cakes, and am eager to get cooking veggies! A woven bottom to allow steam to enter and cook the food, woks, or it stop! Precarious with steamers that have more than 800 recipes and tutorials focused on making complicated culinary techniques approachable to cooks... Also on one of the pan, it could pose serious health problems family of four sharing..., here are our instructions on how to steam something in a pot or wok and the steamer ’. Most traditional and time-honored ways of steaming has long been practiced by Chinese cooks steaming your dumplings or buns were! Outdoors ( and of course, * cooking * outside ), and get started how to use bamboo steamer! Experience cooking Chinese food do not put your bamboo steamer basket for the first time a... Other pan ) with water, bring it to smell like fish ; likewise for strong-smelling vegetables like squash!
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