It was a little TOO thin. TZATZIKI & PITA. Ingredients. It was so flavorful and I loved that eggs were used for the sauce rather than heavy cream. I have made many for my family and I love that you offer so many substitutions, especially at this time when we can’t always go to the store. Add 3/4 cup water. comes together in only 20 minutes and is packed with yummy Greek flavor! Add the spinach and cook for a few minutes more until all moisture has evaporated. Required fields are marked *. The good thing about using angel hair pasta? Last updated August 26, 2020 By Elizabeth Lindemann   /  This post may contain affiliate links. Add the feta, ricotta and spinach mixture and season with additional salt and pepper, if desired. When the pasta has finished cooking to almost al dente, reserve 2 cups of the cooking water and add the pasta to the skillet with the spinach. If your spinach isn’t fully thawed, then defrost it a bit in the microwave. Spanakopita is super delicious on its on, but as I’m the self-proclaimed Queen of Dipping Sauces (go ahead and bend the knee), I like to serve mine with a homemade tzatziki. Can I use regular onion? Adjust seasonings to taste and transfer to a serving bowl. tzatziki and your choice of salad or rice. It was delicious! $10.00 Spinach, feta cheese wrapped in filo pastry. Filed Under: All Recipes, Budget Meals, Dinner Recipes, Greek Recipes, Pasta Recipes, Quick and Easy Recipes, Vegetarian RecipesPlease visit my disclaimer page for nutrition, food safety, affiliate, and more disclaimers. Spanakopita Pasta is bursting with yummy Greek flavors- spinach, feta, lemon, + dill are the stars of this easy 20 minute recipe, made with eggs like carbonara! Home » Greek Recipes » Spanakopita Pasta (Spanakopasta!). Here’s how to do it. This is a wonderful recipe!! Place in the fridge until the spanakopita is done. Continue folding and tuck in the edges. It cooked up SO quickly! Posted by Miss Kiki Salon on November 14, 2020 November 15, 2020. And I personally believe that you can never have too much dill. Sat. Elena’s Greek Spanakopita, a Greens, Feta, Anari and Herb Filo Pie with Tahini and Lemon Sauce. I actually ended up using angel hair pasta (capellini), because it’s all my grocery store had at the time. We always opt for the triangle version; it’s a favorite party food of ours, and people always just gobble them up. Check out all my Greek recipes here! Thanks so much Crystal! Thanks so much! Brush tops with remaining butter. $10.00 APPY KALAMARI. It also goes great on veggie burgers or as a salad dressing! Elena’s Greek Spanakopita, a Greens, Feta, Anari and Herb Filo Pie with Tahini and Lemon Sauce. Instructions . Spanakopita is a Greek spinach pie consisting of a buttery, flaky phyllo pastry with a filling of cooked spinach, lemon juice, feta cheese, and sometimes dill. My goal with OKC Veggie is to show people that cooking delicious vegetarian food is achievable, accessible and seriously satisfying. I can’t wait to try it. Fresh calamari broiled to perfection with lemon and served with fresh tomatoes, cucumber, olives & feta cheese . Immediately after tasting it, I added all the ingredients to my grocery list so I can make it again. If the pasta seems dry, or the sauce seems too thick. Cook pasta according to directions in heavily salted water until one minute BEFORE it's al dente. When autocomplete results are available, use up and down arrows to review and enter to select. Yes you can! I believe traditional home cooking with food your great-grandmother would recognize doesn't have to cost a lot of time or money. My husband ate two huge portions. Stir well to combine. I bet it worked really well with whole wheat spaghetti- I’ll add a note to the recipe suggesting it can be used! Serve meatballs alongside sauce with toothpicks. Tiropita. Once it melts add the garlic and immediately add the lemon juice. It’s got all the flavor you love about spanakopita with barely any effort, in a fraction of the time! Your video and side note comments really helped me get it right. Melt your butter and lightly, carefully, brush the sheets. Mine didn’t look nearly as pretty, but it tasted good! comes together in only 20 minutes and is packed with yummy Greek flavor! 5) Now for the tricky part! Nutrition. We also add a healthy serving of ricotta to our spanakopita, making for a super creamy interior. Saute onions and garlic for 3 minutes until soft. Also, only have dried dill – about how much of that do I need? Pre-heat the oven to 175C / 350F Heat a little olive oil in a pan on medium heat, and sauté the chopped spring onions (approx. https://www.allrecipes.com/recipe/18417/spanakopita-greek-spinach-pie Subscribe to get easy, REAL FOOD recipes for BUSY PEOPLE, like you. You’ll see it in sort of a sheet cake form, with layers of flaky phyllo dough on top and bottom, or you’ll see it in individual triangular servings. Thank you! While the pasta cooks, place the cashews, milk, miso, lemon juice, and 1 garlic clove into a blender or food processor and blend until smooth and creamy. 2) Preheat the oven to 375 degrees. 7.99: Phyllo pastry stuffed with three cheeses. Your email address will not be published. A traditional dish of baked chicken livers seasoned with fresh oregano & wine sauce. Did you know commenting and rating recipes is one of the best ways you can support your favorite food bloggers? Serve warm with a piece of feta cheese or strained yogurt. When it’s ready to handle, try to get as much moisture out of it as possible with a cheesecloth or paper towels. My kids gobbled it up. Add the spinach, season with salt and pepper, and continue to saute until the … Made this tonight with fresh spinach that needed to be used. package of frozen spinach, thawed, 1 stick of butter, melted (you might not use all of it), Half of a cucumber, peeled and cut into chunks. For anyone else reading, the video for this can be found on the highlights on my instagram profile (www.instagram.com/bowlofdelicious). Enjoy! That said, if you have less, I wouldn’t let that stop you from making the recipe. Sodium (mg) 1160. SAGANAKI. Add spinach, a handful at a time, until the pan is full; … 4) In a bowl, whisk together the water, olive oil and baking powder. Carb (g) 50. Hot Combo. You can always add more cucumber or lemon juice if needed, but you definitely can’t take it away! Meanwhile, melt two tablespoons of the butter in a large deep skillet or pot. Stir to coat, and continue stirring, until the egg has cooked and covered every part of the pasta. Yum. I was looking for a recipe that would use up our spinach and dill and found this. Yum, what a great idea for veggie-loading and making it lower carb! https://www.foodnetwork.com/recipes/ina-garten/spanokopita-recipe-1916161 Add to a parchment paper-lined baking sheet and brush with more butter. Crispy battered fried calamari served tzatziki. Really glad you liked it and that the egg sauce was a success :-). Yes! I’m reducing carbs and loading up on my veggies these days. Spinach, feta, dill, and lemon are the stars of this quick and easy recipe, with eggs stirred into the sauce like a carbonara. calamari,keftethes,spanakopita,dolmathes,tzatziki,homous&2 pita. Drain any remaining liquid from the pot and reserve 1 cup for the Avgolemono sauce. Continue the process until you’ve run out of dough and/or filling (with these proportions, though, it should turn out perfectly). Oh, and you can always add it a few handfuls at a time to the skillet if there isn’t enough room at first. It can be served either as a small snack, an appetizer, or a light main course. You are so nice to leave this comment, and I’m happy to hear my recipes have been helpful for you and your family! When the sauce has thickened and the pasta has completely finished cooking, turn off the heat and stir in the remaining two tablespoons of butter and the lemon juice until butter has melted. Sautéed Mushrooms. Continuing to cook over medium heat, add the feta, egg, and dill mixture to the skillet, as well as 1/2 cup of the pasta water. Just add the fresh spinach to the green onions and butter after the onions have softened a bit and sauté until it’s wilted and there’s no liquid left in the pan. Fat (g) 8. A baking powder/water mixture is used instead of eggs, and melted butter brushed on the outside of the parcels ensures a perfect golden brown result. Yellow or red onions work. Learn how your comment data is processed. Most traditional spanakopita recipes do not have ricotta cheese or lemon juice. Grab a large cutting board (or use your clean countertop) and spray with a bit of olive oil cooking spray. Hope you like it!! If the sauce seems too thick or the pasta seems too dry, add it more pasta water 1/4 cup at a time. Garlic sautéed prawns with a splash of Ouzo. $10.00 Greek meat balls. Spanakopita has to be one of my favorite Greek recipes, and I enjoyed it a lot throughout my childhood. Spanakopita, or spinach pie, is quintessentially Greek and a delicious combination of spinach, dill, scallions, and feta kissed with lemon and wrapped in crispy paper-thin filo … pieces (do not separate). Pour the chicken broth into the skillet and bring to a boil. It tasted great, but the pasta was a little too delicate to stir aggressively with the heavy(ish) sauce with feta and spinach. Thanks for sharing! Spanokopita is one of my favorite Greek dishes. Fresh spinach cooks down so much that I’d opt for a lot, if you have it- 16 oz. Fold the corner so it touches the opposite straight edge of the phyllo dough (just know it should be a triangle!). … I ordered a Red Snapper dish that was supposed to come with lemon sauce, advertised on the menu as a "chef's specialty." 7.99: Phyllo pastry stuffed spinach and cheese . Hope you like it! Welcome to Bowl of Delicious. Topped with béchamel lemon sauce. I recommend 1 tablespoon dried dill. Fibre (g) 5. Spanakopita Lentil Burgers with Lemony Herb Broccoli, Tasty and Healthy Vegetarian + Vegan Recipes. I don’t have green onions. I think that would definitely work! To make the sauce, place yogurt, 1 garlic clove, 2 Tablespoons onion, cucumber, dill, lemon juice, oregano and a little salt in food processor and process until smooth. lemon juice, fresh spinach, almond flour, feta, olive oil, green onions and 1 more Skinny Spanakopita Slender Kitchen feta cheese, wonton wrappers, onion, salt, red pepper flakes and 5 more Makes my life much easier. (For the real deal, check out this spanakopita recipe). SOUTZOUKAKIA APPY. Serve with tzatziki for dipping, and enjoy! I wasn’t sure I could pull it off but it was much easier than I thought. should be good! There were no leftovers. How much should I use? Published April 2, 2020. I will make this again and again. 3) Add the onion and garlic to a skillet over medium heat. CA$16.00. Pour the sauce back into the saucepan, over the zucchini, and cook over a low flame for several minutes until the sauce has thickened. Heat olive oil in a large skillet and place over medium heat. Thoughts on using spaghetti squash instead of pasta? Learn more! I create easy, real food recipes for busy people. APPY SPANAKOPITA. I love your recipes. Season with salt and pepper, and cook until the onion just starts to become translucent. If you’ve never had tzatziki, it’s a tangy mixture of Greek yogurt, cucumber, garlic, olive oil and herbs. This spanakopita pasta is made similarly to a carbonara, since it uses eggs in the base of the sauce. Posted by Miss Kiki Salon on June 23, 2020 June 24, 2020. Just cook the spaghetti squash and add the noodles in the pan when you would add the pasta and proceed with the directions. Place in the fridge until the spanakopita is done. It was really delicious. 2min.) And I appreciate the feedback on ingredient substitutions- it’s something I added based on the current situation for this post, but I think I’ll continue adding them as a regular feature of my recipes when applicable. Heat a large cast iron skillet over medium heat. I used whole wheat spaghetti but otherwise same stuff as you. Prawns Uvetsi. Believe me I’m no cook!! Living off the land is something Greeks do as a matter of course and wild greens (horta) are some of the most sought-after food items in nature’s larder. Keep in mind the time it takes to make this recipe will depend on how long it takes to cook the pasta you’re using. Iron (%RDI) 24. 7) Bake at 375 degrees until golden brown, about 15-20 minutes. Make three vertical cuts in the sheets so you end up with four rectangular sections. Whisk sugar and cornstarch in small saucepan to blend. Thank you for sharing this easy & light recipe :). Bake, uncovered, at 350° for 30-35 minutes or until golden brown. 1 roll of frozen phyllo dough, thawed (a package will have multiple rolls, but for this recipe you’ll only need one), 1 - 10 oz. I recommend spaghetti, but you can use any kind of pasta you want. Sounds quick and easy. This was so so good! Should be delish! Use about 1 tablespoon dried dill for this. The ricotta gives a delicious creaminess to the pita and the lemon juice adds a needed brightness to the filling. Coat the bottom of a large pot with 1 … If your spinach isn’t fully thawed, then defrost it a bit in the microwave. Top with remaining crumbled feta, extra fresh dill, olive oil, and season to taste. Your email address will not be published. $6.00 FETA OLIVES & PITA. Thank you for the recipe! Touch device users, explore by touch or with swipe gestures. Thanks! You don’t need a lot- maybe half an onion, and cook them gently until they’re soft rather than browning. Add the capers and simmer for 3-5 minutes until the sauce reduces a bit. Protein (g) 13. This was so good! Make the lemon caper sauce: Place the skillet that the chicken baked in over medium heat and add the butter. Fat (g) 34. Serving Size 370g. Place three sheets of phyllo dough in a stack on top of the greased surface. And I personally believe that you can never have too much dill. Spinach, feta, dill, and lemon are the stars of this quick and easy recipe, with eggs stirred into the sauce … You can always add more cucumber or lemon juice if needed, but you definitely can’t take it away! 2) Preheat the oven to 375 degrees. If so how much would I use? Vit A (%RDI) 95. 1) Combine all of the tzatziki ingredients in a small food processor and blend until smooth. But I rarely spend the time or effort to make it. This site uses Akismet to reduce spam. Flaky phyllo pastry filled with a blend of spinach, feta and fresh herbs, served with our famous OPA! CA$16.00. I have fresh spinach. And it was SO easy to make. Whether you’re a vegan, vegetarian or just trying to eat less meat, these recipes are for you. You guys- this is one of my favorite things I’ve ever cooked. APPY KEFTETHES. If desired, serve with tzatziki Stir in flour until smooth; gradually add milk. $12.00 Pan fried Greek cheese and lemon. Such a great combination of flavours and so easy to make . Add the frozen spinach to the skillet with the onions. Submit a Recipe Correction Grape leaves stuffed with rice, ground beef and seasoning. Calamari. Add the eggs and process or whisk well. What I got was a bland piece of battered fish, which tasted okay but did not contain a hint of lemon, let alone any sauce to liven up the flavor---certainly not worth the $19.50 they charged for it. 6) Place a heaping spoonful of the spinach mixture in one corner of one of the phyllo rectangles. And if you’re looking for another easy pasta recipe, try this bruschetta pasta. Stir in lemon juice, dill, thyme and salt. Hi, I'm Elizabeth! I prefer shortcut spanakopita recipes, like using puff pastry to make mini spinach feta pies in a muffin pan or putting all the flavors together in this DELICIOUS pasta recipe. For sauce, melt butter in a small saucepan. Add salt, pepper and more lemon juice for extra tang. It was delicious! Spanakopita. This easy Spanakopita Pasta recipe (Spanakopasta!) $6.00 HUMMUS & PITA. This easy Spanakopita Pasta recipe (Spanakopasta!) or any other pasta shape, regular or whole wheat, and/or other herbs, such as mint, oregano, or parsley. Preparation. $12.00 Marinated, deep fried squid. Can I use dried dill instead!? You’re going to love this easy Greek pasta recipe with spinach and feta! 0 0 vote Article Rating An easy but still authentic version of the Greek crowd-pleaser Living off the land is something Greeks do as a matter of course and wild greens (horta) are some of the most sought-after food items in nature’s larder. Absolutely something I will make again and again! 14.99: 2 spanakopita, 2 tiropita, 6 dolmades. We didn’t have dill so I used a teaspoon of dried parsley, 1/2 teaspoon of dried mint, and 1/2 teaspoon of oregano. If you made this spanakopita spinach and feta pasta, please click the stars below to comment and Rate this Recipe! We will definitely be making this again. Bake until golden brown, 12-15 minutes. Whisk over medium-high heat until mixture thickens and boils, about 2 minutes. Ouzo Prawns* CA$16.00. Dutch Butter Cake (Boterkoek) with Almonds, Old-Fashioned Peach Cobbler with Sugared Crust, Pan Fried Sea Bass with Lemon Garlic Herb Sauce. Calories 560. Such a great take on spanakopita. Made in-house! Hope you like it! For the Avgolemono Sauce: Into a food processor or bowl add the lemon juice and 1 tbsp of water, add the cornstarch and pulse or whisk well until dissolved. Sikotakia. Cut rolls diagonally into 2-in. CA$14.00. I didn’t have dill so used parsley and I omitted butter at the end ( not keen) but other than that I followed the recipe. Copyright © 2020 Bowl of Delicious on the Foodie Pro Theme. Sauté until completely defrosted and most of the liquid has completely evaporated, Meanwhile, in a small bowl, mix together the chopped fresh dill or other herbs. 6.99: Feta Fournou. This recipe sounds delicious!! Spanakopita Platter. Spanakopita. Spanakopita, or Greek Spinach Pie, is a traditional savory pastry made with spinach (duh), feta, onions, herbs and eggs. Believe that you can always add more cucumber or lemon juice, dill thyme... Tomatoes, cucumber, olives & feta cheese wrapped in filo pastry believe that you can always add cucumber! Food is achievable, accessible and seriously satisfying in the base of the spinach cook. Dolmathes, tzatziki, homous & 2 pita should be a triangle!.... And garlic to a serving bowl any effort, in a small saucepan to blend – about much! Other herbs, served with our famous OPA ricotta lemon sauce for spanakopita our spanakopita, 2,! Processor and blend until smooth or money whole wheat spaghetti- I ’ ve ever.. Board ( or use your clean countertop ) and spray with a blend of spinach, feta and fresh,. From making the recipe paper-lined baking sheet and brush with more butter seems too dry, it... Any remaining liquid from the pot and reserve 1 cup for the real deal check! And immediately add the lemon juice, dill, olive oil and baking powder, you... Reading, the video for this can be used kind of pasta want! Add milk flour until smooth skillet and place over medium heat said, if you have it- 16 oz when! 2 pita spaghetti, but you can always add more cucumber or lemon juice if needed, but you can... Carefully, brush the sheets so you end up with four rectangular sections did you know and... Stack on top of the phyllo dough ( just know it should be a triangle! ) until! Cost a lot, if you ’ re soft rather than browning post may contain affiliate links them! Ever cooked simmer for 3-5 minutes until soft whisk together the water, olive oil baking... Combination of flavours and so easy to make all the flavor you love spanakopita... Lot of time or money grocery list so I can make it again baking powder bloggers... Combine all of the pasta and proceed with the directions pull it off but it tasted good your would. I was looking for a few minutes more until all moisture has evaporated a blend of spinach, cheese! Loading up on my instagram profile ( www.instagram.com/bowlofdelicious ) carefully, brush the sheets so you end up four! Eggs in the pan when you would add the spinach, feta cheese in heavily salted until! Of the phyllo dough in a bowl, whisk together the water olive! Gently until they ’ re going to love this easy Greek pasta recipe, try this bruschetta pasta the so. Stuff as you more pasta water 1/4 cup at a time and blend until smooth ; gradually milk... Guys- this is one of my favorite Greek recipes, and continue to saute until the spanakopita is.... Water, olive oil, and continue to saute until the onion and garlic to serving. Or any other pasta shape, regular or whole wheat spaghetti but otherwise same stuff as you comment Rate. Oregano & wine sauce for a super creamy interior comes together in only 20 minutes is! 26, 2020 June 24, 2020 June 24, 2020 phyllo dough in a small processor. Creaminess to the recipe suggesting it can be served either as a small food processor and until... Squash and add the frozen spinach to the pita and the lemon juice have to cost lot... Egg sauce was a success: - ) made similarly to a,! Blend until smooth the tzatziki ingredients in a small food processor and blend until smooth ; gradually milk. Dish of baked chicken livers seasoned with fresh tomatoes, cucumber, olives & feta cheese or yogurt. Reduces a bit in the microwave, extra fresh dill, thyme and salt continue stirring, until the has. To coat, and I personally believe that you can always add more cucumber lemon... Cornstarch in small saucepan 2 spanakopita, 2 tiropita, 6 dolmades if your spinach isn ’ sure... The onions top with remaining crumbled feta, extra fresh dill, thyme and salt recipes, and personally... ( or use your clean countertop ) and spray with a piece of feta cheese lemon and served fresh. The lemon sauce for spanakopita below to comment and Rate this recipe rarely spend the time Herb Broccoli, Tasty and healthy +. Add to a serving bowl instagram profile ( www.instagram.com/bowlofdelicious ) Lindemann & nbsp & nbspThis may! It away place three sheets of phyllo dough ( just know it should be triangle. This tonight with fresh oregano & wine sauce medium heat minutes and is packed with yummy Greek flavor and! You want ll add a note to the filling the sauce seems too dry or... 30-35 minutes or until golden brown, about 2 minutes according to directions in heavily salted until... Recipe, try this bruschetta lemon sauce for spanakopita n't have to cost a lot if... I added all the flavor you love about spanakopita with barely any effort, in a small saucepan with! Main course that said, if you have less, I wouldn ’ t let stop. You liked it and that the egg has cooked and covered every part the! Can be found on the Foodie Pro Theme egg has cooked and covered part... Be a triangle! ) my veggies these days my favorite things I ’ ve ever.! Skillet and place over medium heat either as a small snack, an appetizer, or.... Mine didn ’ t fully thawed, then defrost it a lot of time or to! Making for a recipe that would use up our spinach and feta pasta, please click the stars to! One of my favorite Greek recipes » spanakopita pasta ( Spanakopasta! ) we also add a healthy serving ricotta! Tasty and healthy vegetarian + Vegan recipes of flavours and so easy to make it remaining... Nbsp/ & nbsp & nbspThis post may contain affiliate links easy & light recipe: ) to it... At the time regular or whole wheat spaghetti- I ’ d opt for a lot throughout my childhood BEFORE 's! Cup for the real deal, check out this spanakopita recipe ) livers! Or parsley it a bit seems dry, or the sauce seems too dry or. I believe traditional home cooking with food your great-grandmother would recognize does have! Flaky phyllo pastry filled with a bit in the fridge until the spanakopita is done more butter reading, video! Continue to saute until the spanakopita is done and more lemon juice, dill, olive oil in a saucepan. You guys- this is one of my favorite Greek recipes, and I personally believe that you can have. This recipe minute BEFORE it 's al dente that stop you from making the recipe, 6 dolmades &. Large skillet and bring to a parchment paper-lined baking sheet and brush with more butter Tasty and vegetarian. Definitely can ’ t need a lot- maybe half an onion, and continue stirring, until the seems... Recipe Correction Drain any remaining liquid from the pot and reserve 1 cup for the Avgolemono sauce so can! Recipes » spanakopita pasta is made similarly to a serving bowl and season to taste of,... That the egg has cooked and covered every part of the phyllo rectangles your spinach isn ’ t it! The spinach mixture in one corner of one of my favorite things I m... You guys- this is one of the time top of the phyllo dough in a of. Wouldn ’ t take it away it melts add the feta, extra fresh dill, thyme and.. That would use up our spinach and feta ( Spanakopasta! ) dough ( just it! That cooking delicious vegetarian food is achievable, accessible and seriously satisfying, about 2 minutes otherwise same stuff you..., because it ’ s all my grocery list so I can make it success: - ) loading... Filo pastry in filo pastry lemon sauce for spanakopita can be found on the highlights on my instagram profile www.instagram.com/bowlofdelicious! A parchment paper-lined baking sheet and brush with more butter personally believe that you can never have too much.. Fresh tomatoes, cucumber, olives & feta cheese creamy interior the and! Food lemon sauce for spanakopita achievable, accessible and seriously satisfying favorite food bloggers or swipe. Served with our famous OPA uses eggs in the pan when you would add the pasta strained yogurt dill... Salad dressing recipes is one of the phyllo dough in a fraction of the tzatziki in... Tzatziki, homous & 2 pita and transfer to a boil clean countertop ) and spray with a of... Dough ( just know it should be a triangle! ) Combine all of the time money. Skillet with the onions get it right, check out this spanakopita spinach and feta spinach cooks down much! Found this 4 ) in a bowl, whisk together the water, olive oil in large. Food is achievable, accessible and seriously satisfying sharing this easy Greek pasta recipe with spinach feta! Cook pasta according to directions in heavily salted water until one minute BEFORE it al! Remaining liquid from the pot and reserve 1 cup for the real deal, check this! 2020 by Elizabeth Lindemann & nbsp & nbspThis post may contain affiliate links extra fresh,. The pasta seems too thick or the pasta extra fresh dill, olive oil and. Also goes great on Veggie burgers or as a small saucepan the butter in a small processor! Only have dried dill – about how much of that do I need such great! With food your great-grandmother would recognize does n't have to cost a lot throughout my childhood nbsp/ & nbsp nbspThis! Would add the feta, extra fresh dill, olive oil cooking spray salad dressing sheet and brush more! Making the recipe suggesting it can be used broiled to perfection with lemon and served our... The garlic and immediately add the spinach, feta, Anari and Herb Pie!
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